The Place
A slightly dressy but unpretentious crowd comes here for a low-key
evening out. The decor emphasizes the blond wood that's a standard
at sushi restaurants, with an idiosyncratic twist provided by
the illuminated, leaf-like designs that cover the ceiling like
a carapace. Service is fast, pleasant and efficient enough to
cover a high weekend turnover of tables.
The Food
Mizu falls somewhere in the mid-range of Manhattan's sushi restaurants.
The servings are generous, and the giant sushi and sashimi plate
for two will fill even the most ravenous appetites. Miso soup,
chuka salad and shrimp tempura are all reliable.>>
Full Menu
